Method for carrying out quantitative blood phenol determination

Professor Nina V. Zaitseva, PhD, DSc, Professor Nina V. Zaitseva, PhD, DSc, Nurislamova T.V., Garanin V.P., Renev S.V., Popova N.A.

FIELD: medicine.

SUBSTANCE: method involves sequentially adding sodium carbonate and methyl iodide to blood sample. Diethyl ester-mediated extraction is carried out when taking extracting agent: methyl iodide: sodium carbonate proportion equal to (2.0-10.0) (0.25-0.3) (1.5-2.0) mass parts, respectively. The so obtained extract is heated to plus 35-40 C, held for 9-12 s at said temperature, centrifuging it and phenol concentration is determined by applying gas chromatography method.

EFFECT: high sensitivity of the method.

Registered RU 2 188 416 3 C1

G 01 N 30/00

Application: 2001127025/28, 04.10.2001

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